Tag Archives for " glutamic acid "

Jan 02

MSG: More Than a Flavor Enhancer

By Brian Baulch | Blog

History of MSG – By Jeffrey Murrah For thousands of years, people in Japan used seaweed to enhance the flavours of their foods. Scientists began wondering what was it in seaweed that enhanced the food. Eventually, Kikunae Ikeda discovered what it was. His discovery was soon manufactured on a large scale. In 1908 the industrial […]

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